Michters Sour Mash

A style of whiskey that was very popular in the 1970s and 1980s. Sour mash whiskey refers to the leftovers from the previous batch which are then added into the new batch. Michter's Sour Mash whiskey has flavours of vanilla, marzipan, fruit cake and cinnamon.

Palate (without water) Rich cinnamon entry with notes of butter and almond with a peppery finish. Types of Barrel used for Aging Fire-charred, new American White Oak Barrels.