A small batch whiskey that takes it's name from the events surrounding the famous Dublin whiskey fire of 1875. This is a blend of grain and malt whiskey that has been aged in first-fill bourbon barrels that have been charred to a higher level than usual. This extra flaming of the casks gives rise to sweeter and a slight smoky taste in the whiskey with concentrated flavours of vanilla, spice and tropical fruits.
Nose
Hints of vanilla, spice, caramel, butterscotch and subtle smoke
Palate
Woody, caramelised flavour from the barrels and a little bourbon-y in taste. Easy to drink but distinctively Irish